While hosting a vegetarian guest might once, long ago, have sent a host into a panicked spin, times have since moved on. Eating less meat is fashionable, for everyone and so having a delicious vegetarian canapé to rustle up at a moment's notice is a good idea.
The joy with most of these is that they can be prepared well in advance and simply plated up ready to entice your guests.
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1
Asparagus cigars
Elegance is the name of the game with these asparagus cigars. The seasonal vegetable is delicious served in a blanket of crisp and buttery filo pastry.
Try this asparagus cigars recipe
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2
Chickpea pimiento crostini with garlic mayonnaise
Nutty chickpeas soak up the flavours of the surrounding ingredients to make this a delicious and wholesome canapé. Compliment with a punch of garlic from the aioli for the perfect little bite.
Try this chickpea and pimiento crostini with garlicky mayonnaise recipe
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3
Gorgonzola pear walnut crostini
Crostini’s make a quick and easy base for canapés and the delicious combination of creamy blue cheese with sweet pear and earthy walnuts makes for a mouth-watering bite. Your guests will be clamouring for more of these so make sure you make plenty.
Try this gorgonzola, pear and walnut crostini recipe
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4
Wasabi pea fritters
If you like a hit of wasabi you will love these little pea fritters. The spicy kick against the sweetness of the peas makes for an explosion of flavour that will leave you wanting more.
Try this wasabi pea fritters recipe
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5
Berry and stilton blinis
Pillowy blinis make a wonderful base for this unusual flavour combination. The stilton’s saltiness is cut through beautifully by the gentle sweetness of the blueberries making this a canapé to wow your guests with.
Try this blueberry and stilton blinis
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6
Lorraine Pascale's parmesan and poppyseed lollipops
This fun canapé will break the ice with your dinner party guests. Packed full of flavour and boasting a satisfying crunch, these cheesy lollipops are a great nibble to hand round before a meal. If you can’t find vegetarian Parmesan, use any other hard cheese.
Try Lorraine Pascale’s Parmesan and poppy seed lollipops recipe
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7
Shallot canapés
Using flat breads as bases makes this a super easy recipe to whip up before your friends arrive. A juicy burst of sweet shallot is balanced by the creaminess of a tangy goat’s cheese and a little sprig of peppery rocket.
Try this roasted shallot goat’s cheese canapés recipe
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8
Vegetable pakoras
Elevate spring vegetables with this punchy pakora recipe and serve with a fresh chutney to dip them in. The Indian flavours make these a great precursor to a curry or biryani.
Try this spring vegetable pakoras recipe
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9
Broccoli and chickpea bites
These mini patties are deliciously light and healthy. Hand round with wedges of lemon to complete these tasty bites. If you love the recipe then scale them up next time to make vegetarian burgers.
Try this broccoli and chickpea bites recipe
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10
Deep fried mozzarella balls with jalapeo cheese dip
Melting middles and crisp, golden crusts make these cheesy balls finger-lickingly good. Served with a jalapeno cheese dip for an extra punch of flavour, these mozzarella bites are the ultimate canapé.
Try this mozzarella balls with jalapeno cheese dip recipe
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11
Feta butternut squash crostini
Salty feta cheese and sweet butternut squash are a match made in heaven. Served on crisp crostini toasts, this is an easy canapé to make and great for handing round at large gatherings.
Try this feta and butternut squash crostini recipe
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12
Crispy pitta chips topped with aubergine and mint
If you’re pushed for time, this is the canapé for you. Assemble in no time and then hand round to your guests as an impressive and delicious snack. The ruby pomegranate jewels really make it stand out as special.
Try this crispy pitta chips with aubergine mind and pomegranate recipe
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13
Radish and soft cheese canapes
This tasty canapé is a delicious twist on a traditional Polish dish called Twarozek and it tastes just as good as it looks. Creamy ricotta and sour cream are balanced by the crunch and pepperiness of the fresh radish.
Try this radish and soft cheese canapé recipe